Bend Sinister: Not on International Scotch Day
1 1/2 oz Ardbeg 10 1/2 oz Kirshwasser 1 oz Maurin Quina 3 dashes Berg & Hauck’s Jerry Thomas Bitters 1 rinse Leopold Bros. Absinthe Rinse a chilled Coupe glass with absinthe and set...
Tagged: Random
2018 R.I.P.
I wanted to post this as early in 2019 as possible. 2018 wasn’t as bad a year as it could have been, but it was chaotic, disjointed and unproductive. On a positive note, I...
April 23, The Day Net Neutrality Officially Ends
So today Net Neutrality officially dies. Is it coincidence that on this very day my internet connection goes apeshit for a while and when it comes back, certain shit doesn’t work, unless I run...
The Bone Church: Sedlec Ossuary
At one point during the way too short Visual Storytelling class I was taking I showed off some of my logo work including a picture of the logo I did for the band Defy...
New Year Happies
Happy New Year and all that. 2017 was a mixed bag as a whole but I feel that 2018 will be all about trudging forward through the slogging mire that is life up to...
Things Made
I’m putting this post up here to collect some images of things I’ve made over the last few years. I’m quite proud of these and it’s nice to put a collection together to remind...
Drawloween 2016 Archive and Sunset Calendar
First, thanks to everyone who said they enjoyed the Drawloween 2016 adventures of Nugg and Yebb. It was something I really enjoyed doing and something I really, really needed to do. What I needed...
A Kinda Improved Whiskey Cocktail With An Experimental Sweetener
2 oz. Burnside Oregon Oaked Bourbon 2 bsp Lundberg Brown Rice Syrup 1 bsp Luxardo Maraschino Liqueur 2 dashes Berg and Hauck Jerry Thomas Bitters 2 dashes Scrappy’s Orleans Bitters 1 dash Lucid Absinthe...
Witch’s Jawbone… Er, Skull
Every once in a while I feel romantic and want to make something special for the Pretty One. Some of you may remember the Blood of the Innocent cocktail and Child Skull Goblet...
