Goddess of Fall

1 oz Rittenhouse Rye 
1 oz Ole Smokey Apple Pie Moonshine 
1/2 oz Cruzan Blackstrap Rum 
1/2 oz Pure Maple Syrup 
1/2 oz SNAP Ginger Liqueur 
1/4 oz Goldschläger
1 bsp Bitter Truth Allspice Dram 
2 dashes Jerry Thomas Bitters 

Stir all ingredients with ice and strain into a chilled Old Fashioned glass, stir again with a Cinnamon stick placed in the glass. Further garnish with ground Nutmeg.

I wanted to make a decidedly versatile Fall cocktail that could be made and served in many different ways. When premixed in bulk it was to be a drink that could be served neat, on the rocks, as a toddy or even with soda, cider or ginger beer/ale. See the original post for more info.

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