1 1/2 oz. Cruzan Blackstrap Rum
1 oz. Pimm’s #1
a few Meyer Lemon Slices
a few Cucumber Slices
Crabbie’s Ginger Beer
Gently muddle a cucumber and a lemon slice in a chilled highball glass. Stir in Rum and Pimm’s. Fill with crushed ice and the rest of the Lemon and Cucumber slices, then top with Ginger Beer. Give it a quick, final stir and garnish with a Lemon Twist.